recipe of the month

warm green bean salad

SERVES 4-6

INGREDIENTS

  • 2 tbs sesame seeds toasted
  • 3 spring onions finely sliced
  • 1 garlic clove crushed
  • 1 tbs soy sauce
  • 1.2 tbs sesame oil
  • 1 tsp runny honey
  • 1 tsp grated ginger
  • 350g fine green beans
  • 125g-mange tout

METHOD

  1. Toast the sesame seeds until golden
  2. Combine sesame seeds, spring onions, garlic, soy, sesame oil, honey and ginger in a bowl.
  3. Bring a pan of salted water to the boil.
  4. Add beans and cook for 3 minutes, add mange tout and boil for another minute.
  5. Drain and refresh under cold water.
  6. Add dressing and serve.

 

 

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